Key Lime Pie Recipe No Bake Cream Cheese
If you're in the mood for something sweet and tangy, a key lime pie might just do the trick. This classic dessert is a favorite among many and can be made in a variety of ways. In this article, we'll show you how to make a no-bake key lime pie with cream cheese that's sure to impress.
Ingredients:
To make this delicious key lime pie, you'll need the following ingredients:
- 1 cup of graham cracker crumbs
- 1/4 cup of sugar
- 6 tablespoons of unsalted butter, melted
- 8 ounces of cream cheese, softened
- 1 can of sweetened condensed milk
- 3/4 cup of key lime juice
- 1 tablespoon of key lime zest
- Whipped cream (optional)
Instructions:
Follow these steps to make your own no-bake key lime pie:
- In a mixing bowl, combine the graham cracker crumbs, sugar, and melted butter. Mix well and press the mixture into the bottom of a 9-inch pie dish. Place in the refrigerator to chill for at least 30 minutes.
- In a separate mixing bowl, beat the cream cheese until smooth. Add in the sweetened condensed milk, key lime juice, and key lime zest. Mix until well combined.
- Pour the mixture into the chilled graham cracker crust and smooth out the top. Cover with plastic wrap and refrigerate for at least 2 hours or until set.
- Once the pie has set, remove from the refrigerator and slice into pieces. Serve with whipped cream if desired.
Variations:
If you want to switch things up a bit, here are some variations of this key lime pie recipe:
- Instead of a graham cracker crust, use a pretzel crust for a salty-sweet combination.
- Add in some freshly whipped cream to the cream cheese mixture for a lighter texture.
- Top the pie with fresh berries or toasted coconut flakes for some added crunch.
Conclusion:
There you have it, a delicious no-bake key lime pie recipe that's easy to make and sure to satisfy your sweet tooth. Give it a try and let us know what you think!