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Key Lime Pie With Condensed Milk And Lime Juice

Key Lime Pie With Condensed Milk And Lime Juice

Introduction

Key lime pie is a classic dessert that originated in the Florida Keys. It's a sweet and tangy pie that's made with condensed milk and lime juice. The filling is smooth and creamy, with a bright and refreshing flavor. This dessert is perfect for a hot summer day or any time you want to indulge in something sweet and satisfying.

Ingredients

The ingredients for this key lime pie recipe are simple and easy to find. You'll need:

  • 1 9-inch graham cracker crust
  • 1 can (14 ounces) sweetened condensed milk
  • 4 egg yolks
  • 1/2 cup key lime juice (or regular lime juice if you can't find key limes)
  • Whipped cream (optional)
Key Lime Pie Ingredients

Instructions

Here's how to make this delicious key lime pie:

  1. Preheat your oven to 350°F.
  2. In a medium bowl, whisk together the sweetened condensed milk and egg yolks.
  3. Add the lime juice and whisk until everything is well combined.
  4. Pour the mixture into the graham cracker crust.
  5. Bake for 15 minutes or until the filling is set.
  6. Let the pie cool to room temperature, then refrigerate for at least 2 hours or until chilled.
  7. Top with whipped cream if desired and serve.
Baking Key Lime Pie

Variations

There are many ways to make key lime pie, and you can customize it to your liking. Here are some variations to try:

  • Use a different type of crust, such as a chocolate crust or a gingersnap crust.
  • Add some lime zest to the filling for extra flavor.
  • Use whipped cream instead of meringue for the topping.
  • Make mini key lime pies in muffin tins for individual servings.
  • Use coconut milk instead of condensed milk for a dairy-free version.
Key Lime Pie Variations

Tips

Here are some tips to help you make the perfect key lime pie:

  • Use fresh lime juice for the best flavor.
  • If you can't find key limes, you can use regular limes instead.
  • Don't overbake the pie or it will be dry.
  • Let the pie cool to room temperature before refrigerating it.
  • Top with whipped cream just before serving.
Key Lime Pie Tips

Conclusion

Key lime pie with condensed milk and lime juice is a delicious dessert that's easy to make and perfect for any occasion. Whether you're serving it at a summer barbecue or enjoying it as a midweek treat, this pie is sure to be a hit. Follow these simple instructions and tips to make the perfect key lime pie every time.

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