Libby's Famous Pumpkin Pie Recipe For 2 Pies
Introduction
Thanksgiving is just around the corner, and what better way to celebrate this holiday than with a delicious pumpkin pie? If you're looking for a recipe that's sure to impress your guests, then look no further than Libby's famous pumpkin pie recipe. This recipe has been a favorite for generations and is guaranteed to be a hit at your Thanksgiving feast.
Ingredients
For this recipe, you will need the following ingredients:
- 2 unbaked 9-inch deep-dish pie crusts
- 1 can (29 ounces) of Libby's Pumpkin Puree
- 1 1/2 cups of sugar
- 1 teaspoon of salt
- 2 teaspoons of ground cinnamon
- 1 teaspoon of ground ginger
- 1/2 teaspoon of ground cloves
- 4 large eggs
- 2 cans (12 ounces each) of evaporated milk
Instructions
Now that you have all of your ingredients, it's time to start baking your pumpkin pies. Follow these simple instructions:
- Preheat your oven to 425 degrees F.
- In a large mixing bowl, combine the pumpkin puree, sugar, salt, cinnamon, ginger, and cloves.
- Beat the eggs in a separate bowl and then add them to the pumpkin mixture.
- Gradually stir in the evaporated milk.
- Pour the filling into the unbaked pie crusts. Be sure to fill them evenly.
- Bake the pies in the preheated oven for 15 minutes.
- Reduce the oven temperature to 350 degrees F and continue baking for an additional 40-50 minutes.
- Check the pies for doneness by inserting a knife into the center. If it comes out clean, then the pies are done.
- Remove the pies from the oven and allow them to cool for at least 2 hours before serving.
Tips
To make the perfect pumpkin pie, keep these tips in mind:
- Use a deep-dish pie crust to hold all of the filling.
- Make sure your pie crust is cold when you add the filling.
- Don't overmix the filling. Mix it just enough to combine the ingredients.
- Bake the pies on the lower rack of your oven to prevent the crust from burning.
- Allow the pies to cool completely before slicing.
Conclusion
Now that you have Libby's famous pumpkin pie recipe, you can impress your guests with a delicious and classic dessert. Just be sure to follow the instructions and tips carefully to ensure that your pies come out perfectly. Happy Thanksgiving!
