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Pumpkin Dump Cake Made With Pumpkin Pie Mix

Pumpkin Dump Cake Made With Pumpkin Pie Mix

Introduction

Pumpkin dump cake made with pumpkin pie mix is an easy and tasty dessert that is perfect for fall. This delicious cake is made with just a few simple ingredients and can be whipped up in no time. In this article, we will take a closer look at how to make pumpkin dump cake with pumpkin pie mix.

Ingredients

To make pumpkin dump cake with pumpkin pie mix, you will need the following ingredients:

  • 1 can of pumpkin pie mix
  • 1 box of yellow cake mix
  • 1/2 cup of melted butter
  • 1/2 cup of chopped pecans
  • Whipped cream (optional)
Pumpkin Pie Mix And Yellow Cake Mix

Instructions

Here are the step-by-step instructions on how to make pumpkin dump cake with pumpkin pie mix:

  1. Preheat your oven to 350°F.
  2. Grease a 9x13 inch baking dish with cooking spray.
  3. In the baking dish, spread the can of pumpkin pie mix evenly.
  4. Sprinkle the yellow cake mix over the pumpkin pie mix.
  5. Pour the melted butter over the cake mix, making sure to cover all of it.
  6. Sprinkle the chopped pecans on top of the butter.
  7. Bake the cake for 50-60 minutes, or until it is golden brown and a toothpick inserted into the center comes out clean.
  8. Let the cake cool for a few minutes before serving.
  9. Top with whipped cream, if desired.
Pumpkin Dump Cake In Baking Dish

Variations

There are many variations of pumpkin dump cake that you can try. Here are a few ideas to get you started:

  • Use spice cake mix instead of yellow cake mix for a more flavorful cake.
  • Add a layer of cream cheese on top of the pumpkin pie mix before adding the cake mix.
  • Top with caramel sauce or chopped apples for a delicious fall twist.
Variations Of Pumpkin Dump Cake

Conclusion

Pumpkin dump cake made with pumpkin pie mix is a simple and delicious dessert that is perfect for fall. With just a few ingredients and minimal prep time, you can have a tasty and impressive dessert that your family and friends will love. Try out different variations and make it your own. Happy baking!

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