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The Best Apple Pie Recipe In The World

Apple Pie

Apple pie is a classic American dessert that has been enjoyed for generations. A homemade apple pie is a perfect way to celebrate any occasion or just enjoy a delicious treat. In this article, we will be sharing the best apple pie recipe in the world that is sure to impress your family and friends.

Ingredients

Apple Pie Ingredients

To make the best apple pie in the world, you will need the following ingredients:

  • 2 ½ cups all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon granulated sugar
  • 1 cup unsalted butter, cold and cut into small pieces
  • 1/4 to 1/2 cup ice water
  • 8 cups of thinly sliced apples (use a mix of sweet and tart apples)
  • 1/2 cup granulated sugar
  • 1/2 cup packed brown sugar
  • 1 tablespoon lemon juice
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground allspice
  • 1/4 teaspoon salt
  • 3 tablespoons cornstarch
  • 1 tablespoon unsalted butter, cut into small pieces

Instructions

Apple Pie Instructions

Follow these instructions to make the best apple pie in the world:

  1. In a large bowl, whisk together the flour, salt, and sugar.
  2. Add the cold butter pieces and use a pastry blender or your fingertips to cut the butter into the flour mixture until it resembles coarse crumbs.
  3. Add 1/4 cup of ice water and mix with a wooden spoon until the dough starts to come together. Add more ice water as needed, one tablespoon at a time, until the dough is moist enough to hold together when pressed.
  4. Divide the dough in half and shape each half into a disk. Wrap the disks in plastic wrap and refrigerate for at least 30 minutes.
  5. Preheat your oven to 375°F (190°C).
  6. In a large bowl, mix together the sliced apples, sugar, brown sugar, lemon juice, cinnamon, nutmeg, allspice, salt, and cornstarch.
  7. Roll out one of the dough disks on a lightly floured surface until it is about 12 inches in diameter.
  8. Transfer the dough to a 9-inch pie dish and trim the edges to about 1/2 inch overhang.
  9. Pour the apple mixture into the pie shell and dot with small pieces of butter.
  10. Roll out the second dough disk and place it on top of the apples. Trim the edges to about 1/2 inch overhang and fold the edges under the bottom crust. Crimp the edges with a fork or your fingers to seal the top and bottom crusts together.
  11. Cut several slits in the top of the pie to allow steam to escape.
  12. Bake the pie for 45-50 minutes, or until the crust is golden brown and the filling is bubbling.
  13. Remove the pie from the oven and let it cool on a wire rack for at least one hour before serving.

Tips

Apple Pie Tips

Here are some tips to help you make the best apple pie in the world:

  • Use a mix of sweet and tart apples for the best flavor.
  • Make sure the butter and water are very cold when making the dough for the crust.
  • Don't overwork the dough or it will become tough.
  • Let the pie cool completely before cutting into it.
  • Serve the pie with a scoop of vanilla ice cream for an extra special treat.

Conclusion

Now that you have the best apple pie recipe in the world, it's time to get baking! With a little bit of time and effort, you can create a delicious homemade apple pie that will impress everyone who tastes it. Follow these instructions and tips, and you'll be well on your way to making the best apple pie in the world.

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