Crumb Topping For Apple Pie By Paula Deen
Introduction
Apple pie is a classic American dessert that is loved by many. The combination of sweet apples and a flaky crust is simply irresistible. But what takes this dessert to the next level is the crumb topping. And when it comes to making crumb topping for apple pie, no one does it better than Paula Deen.
Ingredients
To make the crumb topping for apple pie, you will need the following ingredients:
- 1 cup all-purpose flour
- 1/2 cup brown sugar
- 1/2 cup white sugar
- 1 teaspoon cinnamon
- 1/2 cup unsalted butter, melted
Instructions
Follow these simple steps to make the crumb topping for apple pie:
- In a bowl, combine the flour, brown sugar, white sugar, and cinnamon.
- Add the melted butter and mix until the mixture resembles coarse crumbs.
- Sprinkle the crumb topping over the apple pie filling.
- Bake the apple pie according to your recipe instructions.
Variations
If you want to switch things up, here are a few variations of crumb topping for apple pie:
- Add chopped pecans or walnuts for a nutty flavor.
- Use oats instead of flour for a crunchier texture.
- Replace the cinnamon with pumpkin pie spice for a seasonal twist.
Conclusion
With Paula Deen's crumb topping recipe, your apple pie will be the talk of the town. Whether you stick to the classic recipe or add your own twist, this crumb topping will take your apple pie to the next level.