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Crescent Roll Dough Apple Pie And Cinnamon Rolls

Apple Pie

Apple pie is a classic dessert that everyone loves. But have you ever thought about making it with crescent roll dough? This recipe combines the flaky goodness of crescent rolls with the sweet and tangy flavors of apple pie filling. The result is a delicious and unique dessert that will have everyone asking for the recipe.

Ingredients:

Crescent Rolls
  • 2 tubes of crescent roll dough
  • 1 can of apple pie filling
  • 1/4 cup of brown sugar
  • 1 teaspoon of cinnamon
  • 1/4 cup of butter, melted
  • 1/4 cup of powdered sugar
  • 1 tablespoon of milk

Instructions:

Apple Pie Filling

1. Preheat your oven to 375°F.

2. Roll out the crescent roll dough and separate into triangles.

3. Spoon the apple pie filling onto the wide end of each triangle.

4. Sprinkle brown sugar and cinnamon over the apple pie filling.

5. Roll up the crescent rolls, starting from the wide end and tucking in the sides.

6. Place the crescent rolls onto a baking sheet lined with parchment paper.

7. Brush melted butter over the tops of the crescent rolls.

8. Bake for 12-15 minutes or until golden brown.

9. While the crescent rolls are baking, mix together powdered sugar and milk to create a glaze.

10. Drizzle the glaze over the warm crescent rolls.

Cinnamon Rolls Variation:

Cinnamon Rolls

If you want to switch things up, you can also make cinnamon rolls with crescent roll dough using this recipe.

Ingredients:

  • 2 tubes of crescent roll dough
  • 1/4 cup of butter, melted
  • 1/4 cup of brown sugar
  • 1 tablespoon of cinnamon
  • 1/4 cup of powdered sugar
  • 1 tablespoon of milk

Instructions:

1. Preheat your oven to 375°F.

2. Roll out the crescent roll dough and press the seams together to form a rectangle.

3. Brush melted butter over the surface of the dough.

4. Sprinkle brown sugar and cinnamon over the buttered dough.

5. Roll up the dough, starting from the long end.

6. Cut the dough into slices, about 1 inch thick.

7. Place the slices onto a baking sheet lined with parchment paper.

8. Bake for 12-15 minutes or until golden brown.

9. While the cinnamon rolls are baking, mix together powdered sugar and milk to create a glaze.

10. Drizzle the glaze over the warm cinnamon rolls.

Conclusion:

Delicious Dessert

Crescent roll dough apple pie and cinnamon rolls are a delicious and easy dessert that will impress your friends and family. Whether you're in the mood for something sweet and tangy or warm and cinnamon-y, these recipes are sure to satisfy your cravings. Give them a try and let us know what you think!

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