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Mud Pie It's Five O Guac Somewhere

Mexican Party

If you're looking for a fun and festive way to celebrate Cinco de Mayo or any other Mexican holiday, look no further than Mud Pie It's Five O Guac Somewhere! This easy-to-make recipe is perfect for any party or get-together, and is sure to be a hit with all of your guests.

Ingredients:

Mexican Ingredients

To make Mud Pie It's Five O Guac Somewhere, you'll need the following ingredients:

  • 4 ripe avocados
  • 1/2 cup chopped red onion
  • 1/2 cup chopped cilantro
  • 1 jalapeño, seeded and minced
  • 2 cloves garlic, minced
  • 1/4 cup lime juice
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup crumbled queso fresco or feta cheese

Instructions:

Mexican Instructions

Here's how to make Mud Pie It's Five O Guac Somewhere:

  1. Cut the avocados in half, remove the pit, and scoop out the flesh into a large bowl.
  2. Mash the avocado with a fork or potato masher until it is mostly smooth, with a few chunks remaining.
  3. Add the chopped red onion, cilantro, jalapeño, and minced garlic to the bowl with the avocado.
  4. Add the lime juice, salt, and black pepper to the bowl and stir well to combine.
  5. Transfer the guacamole to a serving dish and sprinkle the crumbled queso fresco or feta cheese on top.
  6. Serve immediately with tortilla chips or your favorite Mexican dish.

Variations:

Mexican Variations

There are many ways to customize Mud Pie It's Five O Guac Somewhere to suit your tastes. Here are a few ideas:

  • For a spicier guacamole, leave the seeds in the jalapeño or add a second jalapeño.
  • For a creamier guacamole, add a dollop of sour cream or Greek yogurt.
  • For a chunkier guacamole, chop the ingredients by hand instead of mashing them.
  • For a smokier guacamole, add a pinch of smoked paprika or chipotle powder.

Conclusion:

Mexican Conclusion

Mud Pie It's Five O Guac Somewhere is the perfect recipe for a Mexican party or any time you're craving guacamole. With just a few simple ingredients, you can whip up a delicious and flavorful dip that will have your guests coming back for more. So why not give it a try and see for yourself?

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