Recipe For Fresh Strawberry Pie With Cream Cheese
Introduction
There's nothing quite like a fresh strawberry pie with cream cheese to satisfy your sweet cravings. This classic dessert is perfect for any occasion, from a summer picnic to a holiday gathering. The combination of fresh strawberries, creamy filling, and flaky crust is sure to leave your taste buds wanting more. If you're looking for a delicious and easy dessert recipe, look no further than this fresh strawberry pie with cream cheese.
Ingredients
The ingredients for this recipe are simple and easy to find. You'll need the following:
- 1 pre-baked 9-inch pie crust
- 1 quart fresh strawberries
- 1 package cream cheese, softened
- 1/2 cup powdered sugar
- 1/2 teaspoon vanilla extract
- 1 cup heavy whipping cream
Instructions
Follow these simple steps to make your own fresh strawberry pie with cream cheese:
- First, preheat your oven to 375 degrees F.
- Next, wash and hull your strawberries. Cut them in half and set aside.
- In a large bowl, beat together the cream cheese, powdered sugar, and vanilla extract until smooth.
- In a separate bowl, whip the heavy cream until stiff peaks form.
- Gently fold the whipped cream into the cream cheese mixture.
- Spoon the mixture into the pre-baked pie crust and smooth out the top.
- Arrange the strawberry halves on top of the cream cheese mixture.
- Bake the pie for 10-15 minutes, or until the crust is golden brown.
- Let the pie cool completely before serving.
Variations
If you want to mix things up, there are plenty of variations you can try. Here are a few ideas:
- Add a layer of chocolate ganache to the bottom of the pie crust before adding the cream cheese mixture.
- Use a graham cracker crust instead of a traditional pie crust.
- Add a tablespoon of lemon juice to the cream cheese mixture for a tangy twist.
- Top the pie with a dollop of whipped cream and a sprinkle of sliced almonds.
Conclusion
Whether you're a seasoned baker or a beginner, this fresh strawberry pie with cream cheese is sure to impress. With its simple ingredients and easy instructions, you can whip up a delicious dessert in no time. So why not give it a try?
