Skip to content Skip to sidebar Skip to footer
Home / Pie

Sally's Baking Addiction Salted Caramel Apple Pie Bars

Salted Caramel Apple Pie Bars

Introduction

Sally's Baking Addiction Salted Caramel Apple Pie Bars are a delicious and easy-to-make dessert that is perfect for any occasion. With a flaky crust, a sweet apple filling, and a gooey caramel topping, these bars are sure to be a hit with everyone who tries them.

Ingredients

Ingredients For Salted Caramel Apple Pie Bars

The ingredients for Sally's Baking Addiction Salted Caramel Apple Pie Bars are simple and easy to find. You will need:

  • 2 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 1/2 teaspoon salt
  • 1 cup unsalted butter, chilled and cubed
  • 2 large eggs
  • 1/2 cup granulated sugar
  • 1/4 cup all-purpose flour
  • 1 teaspoon ground cinnamon
  • 4 cups thinly sliced and peeled apples
  • 1/2 cup caramel sauce
  • 1/4 teaspoon sea salt

Instructions

Instructions For Salted Caramel Apple Pie Bars

To make Sally's Baking Addiction Salted Caramel Apple Pie Bars, follow these simple steps:

  1. Preheat your oven to 300°F (148°C) and grease a 9x13 inch baking dish.
  2. In a medium bowl, whisk together 2 cups of flour, 1/2 cup of sugar, and 1/2 teaspoon of salt.
  3. Add in 1 cup of cubed and chilled unsalted butter and use a pastry blender to cut the butter into the flour mixture until it resembles coarse crumbs.
  4. Press the mixture evenly into the bottom of the prepared baking dish and bake for 15 minutes.
  5. In another bowl, whisk together 2 large eggs, 1/2 cup of sugar, 1/4 cup of flour, and 1 teaspoon of cinnamon.
  6. Stir in 4 cups of thinly sliced and peeled apples and pour the mixture over the crust.
  7. Bake for 30-35 minutes or until the filling is set and the edges are golden brown.
  8. Remove from the oven and let cool for a few minutes.
  9. In a small saucepan, heat 1/2 cup of caramel sauce and 1/4 teaspoon of sea salt over low heat until warm.
  10. Drizzle the caramel sauce over the bars and let cool completely before serving.

Tips and Variations

Tips For Salted Caramel Apple Pie Bars

Here are some tips and variations to help you make the perfect Sally's Baking Addiction Salted Caramel Apple Pie Bars:

  • If you don't have a pastry blender, you can use two knives or your hands to cut the butter into the flour mixture.
  • You can use any type of apples for this recipe, but Granny Smith apples are a good choice because they hold their shape and have a tart flavor that complements the sweet caramel topping.
  • If you prefer a thicker caramel layer, you can double the amount of caramel sauce.
  • You can also add chopped nuts or a sprinkle of sea salt to the top of the bars for added flavor and texture.

Conclusion

Sally's Baking Addiction Salted Caramel Apple Pie Bars are a delicious and easy-to-make dessert that is sure to impress. With a flaky crust, a sweet apple filling, and a gooey caramel topping, these bars are the perfect combination of sweet and salty. So why not give them a try today?

Related video of Sally's Baking Addiction Salted Caramel Apple Pie Bars

You may like these posts :