The World's Best Sweet Potato Pie Recipe
If you're looking for a delicious pie recipe to impress your friends and family, look no further than the world's best sweet potato pie recipe. This classic dessert is perfect for any occasion, from Thanksgiving to Christmas to a cozy winter evening at home. With a flaky crust and a creamy, spicy filling, this pie is sure to be a hit with everyone who tries it.
Ingredients
To make this amazing sweet potato pie, you'll need the following ingredients:
- 1 1/2 cups cooked, mashed sweet potatoes
- 3/4 cup brown sugar
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground nutmeg
- 3 eggs, beaten
- 1/2 cup heavy cream
- 1/2 cup milk
- 1 unbaked 9-inch pie crust
Instructions
Now that you have your ingredients, here's how to make the world's best sweet potato pie:
- Preheat your oven to 350 degrees F.
- In a large mixing bowl, combine the mashed sweet potatoes, brown sugar, salt, cinnamon, ginger, and nutmeg. Mix well.
- Add the beaten eggs, heavy cream, and milk to the sweet potato mixture. Mix until well combined.
- Pour the sweet potato mixture into the unbaked pie crust.
- Bake the pie for 45-50 minutes, or until the filling is set and the crust is golden brown.
- Remove the pie from the oven and let it cool to room temperature before slicing and serving.
Variations
If you want to mix things up a bit, here are some tasty variations on the classic sweet potato pie recipe:
- Add chopped pecans or walnuts to the filling for a crunchy texture.
- Use gingersnap cookies instead of graham crackers for the crust.
- Add a pinch of cayenne pepper or chili powder for a spicy kick.
- Top the pie with whipped cream or vanilla ice cream for an extra indulgent treat.
Conclusion
With its perfect balance of sweetness and spice, the world's best sweet potato pie recipe is sure to become a new favorite in your household. Whether you serve it as a dessert for a special occasion or as a cozy treat on a cold winter night, this pie is sure to delight your taste buds and impress your guests. So what are you waiting for? Get in the kitchen and start baking!