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Homemade Chicken Pot Pie Recipe With Homemade Crust

Chicken Pot Pie Image

Chicken pot pie is a classic comfort food that is easy to make at home. With a homemade crust, this dish becomes extra special and delicious. In this article, we will share with you a homemade chicken pot pie recipe with a homemade crust that will leave your family and friends wanting more.

Ingredients

Chicken Pot Pie Ingredients Image

For the crust:

  • 2 and 1/2 cups all-purpose flour
  • 1 tsp salt
  • 1 tsp sugar
  • 1 cup unsalted butter, cold and cut into small pieces
  • 1/4 to 1/2 cup ice water

For the filling:

  • 1/3 cup unsalted butter
  • 1/3 cup all-purpose flour
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 and 3/4 cups chicken broth
  • 2/3 cup milk
  • 2 cups cooked chicken, cubed
  • 1 cup frozen mixed vegetables

Instructions

Chicken Pot Pie Instructions Image

For the crust:

  1. In a large bowl, whisk together the flour, salt, and sugar.
  2. Add the butter and mix with a pastry cutter until the mixture resembles coarse crumbs.
  3. Add the ice water, a little at a time, and mix until the dough comes together.
  4. Divide the dough in half and shape each half into a disc.
  5. Wrap each disc in plastic wrap and refrigerate for at least 1 hour.

For the filling:

  1. In a large saucepan, melt the butter over medium heat.
  2. Add the flour, salt, and pepper and whisk until smooth.
  3. Gradually add the chicken broth and milk, whisking constantly.
  4. Cook and stir until the mixture comes to a boil and thickens.
  5. Add the chicken and vegetables and stir to combine.
  6. Remove from heat.

To assemble:

  1. Preheat the oven to 375°F (190°C).
  2. Roll out one disc of dough on a floured surface and fit it into a 9-inch (23 cm) pie dish.
  3. Spoon the filling into the crust.
  4. Roll out the second disc of dough and place it on top of the filling.
  5. Trim and crimp the edges.
  6. Cut some slits in the top of the crust to allow steam to escape.
  7. Bake for 45-50 minutes or until the crust is golden brown and the filling is hot and bubbly.
  8. Let cool for 10 minutes before serving.

Meta Description

Learn how to make a delicious homemade chicken pot pie with a homemade crust that will leave your family and friends wanting more. This recipe is easy to follow and will become a favorite comfort food in your home.

Meta Keywords

chicken pot pie, homemade crust, comfort food, recipe, easy, delicious

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