Pepperidge Farm Puff Pastry Recipes Chicken Pot Pie

Chicken pot pie is a classic comfort food that many people adore. It's hearty, delicious, and perfect for a chilly evening. However, making chicken pot pie from scratch can be a bit time-consuming, which is why using frozen puff pastry is a great shortcut. Pepperidge Farm puff pastry is a popular choice for this recipe, and for good reason. It's buttery, flaky, and perfect for making a delicious chicken pot pie.

Ingredients:

Here are the ingredients you'll need to make Pepperidge Farm puff pastry recipes chicken pot pie:

• 1 package of Pepperidge Farm puff pastry
• 2 cups of cooked chicken, diced
• 1 cup of frozen peas and carrots, thawed
• 1/2 cup of chopped onion
• 1/2 cup of chopped celery
• 1/4 cup of butter
• 1/4 cup of all-purpose flour
• 2 cups of chicken broth
• 1/2 cup of milk
• Salt and pepper

Instructions:

Here's how to make Pepperidge Farm puff pastry recipes chicken pot pie:

1. Preheat your oven to 400°F.
2. Thaw the Pepperidge Farm puff pastry according to the package instructions.
3. In a large pot, melt the butter over medium heat.
4. Add the chopped onion and celery and cook until they're soft.
5. Add the flour and stir until it's well combined.
6. Add the chicken broth and milk and whisk until everything is well combined.
7. Let the mixture simmer until it's thickened.
8. Add the diced chicken and thawed peas and carrots.
9. Season with salt and pepper to taste.
10. Spoon the mixture into a baking dish.
11. Roll out the Pepperidge Farm puff pastry and place it over the top of the baking dish, trimming any excess pastry.
12. Score the top of the pastry with a knife to create vents.
13. Bake for 25-30 minutes, or until the pastry is golden brown and the filling is bubbly.
14. Let the chicken pot pie cool for a few minutes before serving.

Variations:

While the classic chicken pot pie recipe is delicious on its own, there are many variations you can try with Pepperidge Farm puff pastry. Here are a few ideas:

• Replace the chicken with turkey or beef for a different flavor.
• Add different vegetables, such as mushrooms, green beans, or corn.
• Replace the pastry crust with a mashed potato topping for a shepherd's pie-inspired dish.
• Make individual pot pies by dividing the filling into ramekins and topping each with a square of Pepperidge Farm puff pastry.

Conclusion:

Pepperidge Farm puff pastry recipes chicken pot pie is a delicious and comforting dish that's perfect for a chilly evening. Using frozen puff pastry is a great shortcut that saves time without sacrificing flavor. With a few simple ingredients and some easy instructions, you can make a hearty and delicious chicken pot pie that your whole family will love.

Related video of Pepperidge Farm Puff Pastry Recipes Chicken Pot Pie

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