Are you looking for a delicious and easy dessert recipe to make this fall? Look no further than this pumpkin dump cake recipe using pumpkin pie mix! With just a few simple ingredients, you can whip up a tasty dessert that your whole family will love.
Ingredients
To make this pumpkin dump cake recipe, you will need the following ingredients:- 1 can of pumpkin pie mix- 1 can of evaporated milk- 3 eggs- 1 box of yellow cake mix- 1 cup of chopped pecans- 1 cup of melted butter
Instructions
1. Preheat your oven to 350 degrees Fahrenheit.2. In a large mixing bowl, combine the pumpkin pie mix, evaporated milk, and eggs. Mix until well combined.3. Pour the mixture into a 9x13 inch baking dish.4. Sprinkle the yellow cake mix over the top of the pumpkin mixture.5. Evenly sprinkle the chopped pecans over the cake mix.6. Drizzle the melted butter over the top of the pecans.7. Bake for 50-60 minutes, or until the cake is golden brown and a toothpick inserted in the center comes out clean.8. Allow the cake to cool for 10-15 minutes before serving.
Variations
This pumpkin dump cake recipe can be easily customized to suit your tastes. Here are a few variations you can try:- Add a teaspoon of pumpkin pie spice to the cake mix for extra flavor.- Substitute chopped walnuts or almonds for the pecans.- Top the cake with whipped cream or vanilla ice cream for a delicious finishing touch.
Conclusion
This pumpkin dump cake recipe using pumpkin pie mix is the perfect dessert for any fall occasion. With its simple ingredients and easy preparation, it's sure to become a family favorite. Try it out today and enjoy the delicious flavors of pumpkin and spice!
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