Pumpkin Pie Filling And Yellow Cake Mix Recipe
Introduction
If you're looking for a unique dessert that will impress your guests, look no further than this pumpkin pie filling and yellow cake mix recipe. This simple and delicious recipe combines two classic flavors to create a dessert that is sure to please even the pickiest eaters.
Ingredients
To make this recipe, you'll need the following ingredients:
- 1 box yellow cake mix
- 1 can pumpkin pie filling
- 3 eggs
- 1/2 cup vegetable oil
- 1/2 cup water
- 1 tablespoon pumpkin pie spice
Instructions
Follow these simple instructions to make this delicious dessert:
- Preheat your oven to 350°F.
- In a large bowl, mix together the yellow cake mix, pumpkin pie filling, eggs, vegetable oil, water, and pumpkin pie spice until well combined.
- Pour the mixture into a greased 9x13 inch baking dish.
- Bake for 35-40 minutes, or until a toothpick inserted in the center comes out clean.
- Let the cake cool completely before serving.
Variations
There are many ways to customize this recipe to suit your taste preferences. Here are a few ideas:
- Add chopped pecans or walnuts to the cake batter for some added crunch.
- Top the cake with whipped cream or cream cheese frosting for a decadent finish.
- Use a spice cake mix instead of yellow cake mix for a more intense flavor.
- Substitute applesauce for the oil to make the cake a bit healthier.
Conclusion
This pumpkin pie filling and yellow cake mix recipe is a delicious and easy dessert that is perfect for any occasion. Whether you're hosting a dinner party or just want to treat your family to a special dessert, this recipe is sure to be a hit!
