Recipe For Sweet Potato Pie With Condensed Milk
Introduction
Sweet potato pie is a popular dessert in many households, especially during holidays such as Thanksgiving and Christmas. This recipe for sweet potato pie with condensed milk is a delicious and easy way to make this classic dessert.
Ingredients
The ingredients you will need for this recipe include:
- 2 cups mashed sweet potatoes
- 1 can sweetened condensed milk
- 2 eggs, beaten
- 1/2 cup brown sugar
- 1/2 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/2 teaspoon salt
- 1 unbaked 9-inch pie crust
- 1 tablespoon butter, melted
Instructions
Follow these simple instructions to make this delicious sweet potato pie:
- Preheat your oven to 375°F.
- Peel and boil the sweet potatoes until they are soft enough to mash.
- Mash the sweet potatoes in a large mixing bowl.
- Add the sweetened condensed milk, beaten eggs, brown sugar, cinnamon, nutmeg, and salt to the bowl. Mix well.
- Pour the mixture into the unbaked pie crust.
- Brush the melted butter on top of the pie.
- Bake the pie for 45-50 minutes or until a toothpick inserted in the center comes out clean.
- Cool the pie before serving.
Variations
You can add a few variations to this recipe to make it even more delicious:
- Add a tablespoon of vanilla extract to the mixture for extra flavor.
- Top the pie with whipped cream before serving.
- Add a cup of chopped pecans to the mixture for a crunchy texture.
- Replace the brown sugar with maple syrup for a different flavor.
Conclusion
This recipe for sweet potato pie with condensed milk is a great way to enjoy this classic dessert. It is easy to make and tastes delicious. You can add your own variations to make it even better. Serve it at your next holiday gathering and your guests will love it!
