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Chicken Pot Pie Recipe Using Campbell's Soup

Are you looking for a delicious and easy-to-make chicken pot pie recipe? Look no further! Campbell's Soup has the perfect recipe for you. This recipe is perfect for family dinners or potluck parties. The best part is, it only takes about an hour to make!

Ingredients:

For the Filling:

  • 1 can of cream of chicken soup
  • 1/2 cup of milk
  • 1/4 teaspoon of black pepper
  • 2 cups of cooked chicken, chopped
  • 1 bag of frozen mixed vegetables (carrots, peas, corn, green beans)

For the Crust:

  • 1 cup of all-purpose flour
  • 1/2 teaspoon of salt
  • 1/3 cup of shortening
  • 2-3 tablespoons of cold water

Chicken Pot Pie Recipe

Instructions:

Step 1: Preheat your oven to 425°F.

Step 2: In a mixing bowl, combine the cream of chicken soup, milk, and black pepper. Mix well.

Step 3: Add the cooked chicken and mixed vegetables to the soup mixture. Mix until everything is well combined.

Step 4: Pour the mixture into a 9-inch pie dish.

Step 5: In a separate mixing bowl, combine the flour and salt. Cut the shortening into the flour mixture using a pastry blender or a fork until the mixture resembles coarse crumbs.

Step 6: Add the cold water, 1 tablespoon at a time, until the mixture forms a ball.

Step 7: On a floured surface, roll out the dough into a circle that is slightly larger than the pie dish.

Step 8: Place the dough over the filling, tucking the edges under and crimping them to seal the pie.

Step 9: Cut several slits in the top of the crust to allow steam to escape.

Step 10: Bake the pie for 30-35 minutes or until the crust is golden brown and the filling is hot and bubbly.

Cream Of Chicken Soup

Tips:

  • If you don't have cooked chicken on hand, you can use a rotisserie chicken or cook some chicken breasts in the oven or on the stovetop.
  • You can use fresh vegetables instead of frozen if you prefer.
  • If you want to save time, you can use a store-bought pie crust instead of making your own.
  • You can add some extra seasonings to the filling, such as garlic powder or thyme, to give it more flavor.

Chicken Pot Pie

Conclusion:

This chicken pot pie recipe using Campbell's soup is a classic dish that is sure to please your family and friends. The cream of chicken soup adds a rich and creamy flavor to the filling, while the flaky crust provides the perfect contrast in texture. Give this recipe a try and impress everyone with your cooking skills!

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