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Chicken Pot Pie Using Campbell's Cream Of Chicken Soup

Chicken Pot Pie Using Campbell'S Cream Of Chicken Soup

Introduction

Chicken pot pie is an all-time favorite comfort food that has been enjoyed for generations. This traditional savory dish is made with a flaky crust and a creamy filling, packed with delicious chunks of chicken, vegetables, and spices. While the recipe for chicken pot pie varies from family to family, the use of Campbell's Cream Of Chicken Soup is an ingredient that is commonly used to add flavor and creaminess to the filling.

Ingredients

Ingredients For Chicken Pot Pie

The following are the ingredients you will need to make chicken pot pie using Campbell's Cream Of Chicken Soup:

  • 1 can of Campbell's Cream Of Chicken Soup
  • 1 cup of milk
  • 1/2 cup of frozen peas
  • 1/2 cup of frozen carrots
  • 1/2 cup of frozen green beans
  • 1/2 cup of chopped onion
  • 1/2 cup of chopped celery
  • 1/4 teaspoon of black pepper
  • 2 cups of cooked chicken, cubed
  • 1 pie crust

Instructions

Chicken Pot Pie Instructions

Follow these simple steps to make chicken pot pie using Campbell's Cream Of Chicken Soup:

  1. Preheat your oven to 400°F (200°C).
  2. In a large saucepan, combine the Campbell's Cream Of Chicken Soup, milk, frozen peas, frozen carrots, frozen green beans, chopped onion, chopped celery, and black pepper. Mix well.
  3. Bring the mixture to a boil over medium-high heat, stirring constantly.
  4. Add the cubed chicken to the mixture and stir well.
  5. Reduce the heat to low and let the mixture simmer for 5 minutes.
  6. Meanwhile, place the pie crust into a 9-inch (23 cm) pie dish. Trim the edges and poke a few holes in the bottom with a fork.
  7. Pour the chicken mixture into the pie crust.
  8. Place the pie dish onto a baking sheet and bake for 30-35 minutes, or until the crust is golden brown.
  9. Remove the pie from the oven and let it cool for a few minutes before serving.

Variations

Chicken Pot Pie Variations

While the classic recipe for chicken pot pie using Campbell's Cream Of Chicken Soup is delicious, there are many variations that you can try to add your own personal touch. Here are a few ideas:

  • Use different vegetables such as potatoes, corn, or mushrooms.
  • Try different spices such as thyme, rosemary, or sage.
  • Make a double crust by placing a second pie crust on top of the filling and crimping the edges together.
  • Use leftover turkey instead of chicken for a Thanksgiving twist.

Conclusion

Chicken pot pie using Campbell's Cream Of Chicken Soup is a classic comfort food that is easy to make and delicious to eat. With just a few simple ingredients and some easy-to-follow instructions, you can have a delicious homemade meal that your family will love. Whether you stick to the classic recipe or try out some variations, this dish is sure to become a family favorite.

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