Chocolate Cake With Cherry Pie Filling In It
Introduction
Chocolate cake with cherry pie filling in it is a delicious dessert that combines the rich flavor of chocolate with the sweet and tangy taste of cherry pie filling. This cake is perfect for any occasion and can be enjoyed by people of all ages.
Ingredients
To make this cake, you will need the following ingredients:
- 1 box of chocolate cake mix
- 1 can of cherry pie filling
- 3 eggs
- 1/2 cup of vegetable oil
- 1 cup of water
Instructions
Here are the steps to follow to make this delicious chocolate cake with cherry pie filling:
- Preheat your oven to 350°F.
- Grease a 9x13 inch baking dish with cooking spray.
- In a large mixing bowl, combine the chocolate cake mix, eggs, vegetable oil, and water. Mix until well combined.
- Pour half of the cake batter into the prepared baking dish.
- Spoon the cherry pie filling on top of the cake batter, spreading it evenly.
- Pour the remaining cake batter on top of the cherry pie filling, spreading it evenly.
- Bake the cake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
- Remove the cake from the oven and let it cool completely before serving.
Variations
You can make this cake even more delicious by adding some variations:
- Sprinkle some chocolate chips on top of the cake batter before baking.
- Add a layer of whipped cream on top of the cherry pie filling.
- Use a different flavor of pie filling, such as blueberry or apple.
- Add some chopped nuts to the cake batter for a crunchy texture.
Serving
This chocolate cake with cherry pie filling can be served in many ways:
- Serve it warm with a scoop of vanilla ice cream on top.
- Serve it cold with a dollop of whipped cream on top.
- Serve it as a dessert for a dinner party.
- Wrap individual slices in plastic wrap and freeze for a quick and easy dessert.
Conclusion
Chocolate cake with cherry pie filling in it is a delicious and easy dessert that everyone will love. With just a few simple ingredients and some easy steps, you can make this cake in no time. Whether you're serving it for a special occasion or just as a treat for yourself, this cake is sure to be a hit.
