Recipe For Apple Dump Cake Using Apple Pie Filling

Introduction

Have you ever tried making a dump cake using apple pie filling? If not, you're in for a treat! This recipe is easy to follow and requires minimal effort. All you need is a few basic ingredients and a baking dish, and you're ready to go.

Ingredients

For this recipe, you will need:

1 box of yellow cake mix
1 can of apple pie filling
1 stick of butter, melted
1 teaspoon of cinnamon
Whipped cream or vanilla ice cream (optional)

Instructions

1. Preheat your oven to 350°F (175°C).2. Grease a 9x13 inch baking dish with cooking spray.3. Open the can of apple pie filling and spread it evenly across the bottom of the baking dish.4. Sprinkle the cinnamon over the apple pie filling.5. In a separate bowl, combine the yellow cake mix and melted butter. Mix until the mixture resembles coarse crumbs.6. Sprinkle the cake mixture over the apple pie filling, making sure to cover it completely.7. Place the baking dish in the oven and bake for 35-40 minutes, or until the top is golden brown and the filling is bubbly.8. Remove the baking dish from the oven and let it cool for a few minutes before serving.9. Serve warm with whipped cream or vanilla ice cream, if desired.

Variations

If you want to mix things up a bit, you can try these variations:

Use different pie fillings, such as cherry or blueberry.
Add chopped nuts or shredded coconut to the cake mixture for added texture.
Sprinkle brown sugar over the apple pie filling before adding the cake mixture for a caramel-like flavor.

Conclusion

As you can see, making a dump cake using apple pie filling is quick and easy. It's the perfect dessert for when you want something sweet but don't have a lot of time or energy to spare. Give it a try and see for yourself how delicious it can be!